Last Saturday's Stake Relief Society Mini-Conference was a great success. So many excellent ideas were taught and shared; unfortunately we couldn't all attend every class. Here are some useful reviews and insights from the instructors and attendees, including handouts from many of the presenters.
Gardening
by Barb Williams
Sister Williams reviewed tons of
useful information for starting seeds, choosing soil, and container gardening. (Here's her informative
handout on container gardening.) For advice on gardening, you can always use the
Dr.
Phipps Greenline online (through email) or by calling the Greenline at
412–665–2364. Barb is also willing to offer her personal assistance—you can
email her at
bwilliams@ccac.edu.
Barb’s tips for planting garlic:
If you are going to plant garlic
this year consider this. Garlic does
better if it is planted during the dark phase of the moon. You should plant in April to harvest in
October and plant in October to harvest in April. This year the dark phases of
the moon fall on April 1-2 and 28-30, and October 22-24.
Also take note, garlic is
amazing. No matter how deep you plant it—4inches,
7 inches—when the bulbs are harvested they are always found 6 inches deep!
Phipps has a Tomato and Garlic
Festival every year toward the end of August.
It is usually free admission with a donation to the Pittsburgh Food Bank.
Here is a recipe for tapenade to
try:
Ingredients
* 1 medium clove of garlic
* 2tbsp capers (optional)
* 4 oz black olives
* 2tbsp fresh parsley
* 1tbsp fresh lemon juice
* 2tbsp extra virgin olive oil
* Salt
* Black pepper
Instructions
1. Combine all ingredients in a
food processor, and blitz until a paste is formed (I like to keep mine fairly
coarse). Season to taste.
2. Serve on bread or toast, pita
chips, crackers, with pasta, in soup, or
however else you fancy it.
Insights from those who attended:
- It’s easy to start seedlings
using egg cartons and plastic bread bags (Madelyn Roehrig)
- Plant flowers in odd numbers to
make more interesting arrangements (Madelyn Roehrig)
- I was amazed by the sheer variety
of items that can be used as containers. The old boots, pair of denim cutoffs.
I could have listened a lot longer. Thanks for the inspiration and info.
(Bonnie Frederick, McKeesport Branch)
- Water from the bottom—water on
the top is heavy for the plants/seeds (Jaqueline Haines, Pgh 5th
Ward)
- When vegetable gardening, don’t
overplant to avoid depriving plants of nutrients. (Jaqueline Haines, Pgh 5th
Ward)
- To start seeds, use egg cartons.
Put in 1–2 Tbsp soil (don’t tamp down), add a few seeds, sprinkle some more
soil, water from bottom. (Lindsey, Pgh 7th Ward)
- If a container you want to plant
in doesn’t provide drainage, throw something in the bottom, like a handful of
gravel. (Lindsey, Pgh 7th Ward)
Family Home Evening
by Mandy Roos
Sister Roos shared her 8
practical steps to make Family Home Evening more practical and powerful. See
her handout for details!
Insights from those who attended:
- FHE is about teaching your
children the importance of the gospel through meeting the individual needs of
the family, spouse, and kids. (Sam, Oakland YSA Ward)
- Begin with the end in mind and
guide your family to the end by meeting their specific needs. (Katie, Pgh 1st
Ward)
Photography & Journaling
by Tracy Bernard
Learn how to preserve memories of
the day-to-day, especially using blogging.
Insights from those who attended:
- Very informative and inspiring
(Ashley Clark, Pgh 1st Ward)
- Loved the video—Keep me, protect
me, share me . . . we all have family photos to share. (Susan Malone, Pgh 5th
Ward)
- Write down stories and take
pictures of the every-day (Florida Garr, Wintersville Ward)
- Keep in mind what you wish you
could see and hear about your ancestors (Florida Garr, Wintersville Ward)
Techy Tips
by Adam Dyal
The Church has provided us with
incredible amounts of resources online. These resources, especially the Gospel
Library, can enhance our personal scripture study and our preparation for
Sunday lessons. You don’t have to try out everything, but you might want to
incorporate some more technology into your own scripture study. See
his handout for links and ideas.
Couponing
by Danette Brown
Insights from those who attended:
- Resources: couponmom.com; southernsavers.com
has a free coupon class—watch it! It’s 1 hour long, but has lots of info (Pgh 7th
ward)
- Target price matches with online
retailers like Amazon.com. (Stacee Burrow, Pgh 7th Ward)
- Watch out for fake sales and try
and get items at their true lowest price of 50% off. (Stacee Burrow, Pgh 7th
Ward)
Getting Organized
by Kim Behling
There are so many ways to get
organized, whether it’s creating a home management binder, making a cleaning
schedule, or finding a new way to stay on top of laundry. Ideas were compiled
and shared during this class.
In particular, one stake member
shared her recipe for homemade laundry soap, which she swears by, and other
homemade cleaners. See her blog at
http://krusetalk.blogspot.com/.
Insights from those who attended:
- Great tips! Lots of ways to adapt
to your individual situation (Heather McArthur, Wheeling Ward)
- Declutter often, create a
cleaning schedule that works for you, and work with your children—teach them to
work!
- Never leave a room empty-handed.
(Casey Giles, Uniontown Branch)
First Aid Kits
by Pam Virgi
Make mini first aid kits to carry
around, and you’ll always be prepared! Here’s
the handout detailing the contents of these kits.
Pressure Cooking
by Sharonlea Bayles
Pressure cooking is a great way
to save time and to use energy more efficiently. Sister Bayles provided some
very useful handouts on the basics of pressure cooking, including cooking times for beans, meats, and vegetables, as well as some recipes for beginners.
Pressure Cooking Time table for a
roast = 15 minutes per pound thawed meat, 25 minutes per pound frozen meat.
Insights from those who attended:
- Pressure cooking—I can do this!
What a great way to cook quick and healthy meals! Can’t wait to try a roast.
(Courtney Banton)
Power Outage Preparedness
by Phil Conklin
Brother Conklin reviewed specific
ways to prepare for electrical outages and simple ways to do the best with what
you have. One of the first things you should do is identify the problem, so you
know approximately how long the power may be off. As a source for heat inside the house, one class member recommended fuel cells, which are inexpensive and can burn safely indoors for up to nine hours.
Useful links:
Insights from those who attended:
- Taking care of human waste is
important—totally forgot about that! (Margie Pruitt, Uniontown Branch)
- Fill up leftover space in your
freezer with milk jugs filled with water. They can keep your freezer cold for
longer, or you can use the water as needed. (Margie Pruitt, Uniontown Branch)
- Concerns in summer: we want to
keep food good. Concerns in winter: we want to keep ourselves warm. (Washington
Ward)
- Lack of anything is a state of
mind (Washington Ward)
- For winter power outage—kerosene
heaters are an alternative to a power generator. (Molly Peterson, Pgh 1st
Ward)
Indexing
by Bonnie Kerry, Judy Baker,
Laura Macbeth, and Ken Britten
Here’s a thorough
handout on how to
get started indexing.
Insights from those who attended:
- I’ve never done indexing before.
I really appreciated having someone walk me through it! (Anne-Marie Crawford,
Pgh 2nd Ward)
- This renewed my interest and
desire to index again. (Elaine
Steffenauer, Pgh 2nd Ward)
Activities
Some women spent time working on the quilts in the overflow,
while others made white bracelets with clips to use for temple names.
Informational Posters
One classroom included posters with ideas for 72-hour kits and resources for enjoying the community more fully.
Finally, Sister Ginger Hollander
gave the
keynote address on seeing our worth as daughters of God, and how we can see it more clearly. Here's
her handout.
Together we enjoyed a soup lunch and some sisterly conversation, and then went our separate ways. Thanks to everyone who attended, to the presenters, and especially to our stake leaders who carefully organized this event!